Tap Room Awards
The Tap Room has it all — award-winning food served in an award-winning setting. Located in an historic 1924 building and swathed in vintage wood, the Tap Room is unique in Central Florida. The food embraces everything from local favorites like crab cakes to Asian fusion. In addition to numerous awards from the Orlando Sentinel and Orlando Magazine, the Tap Room has been honored by the Orlando Business Journal, The Food & Wine Festival of Baldwin Park and many other local and national media voices.
Dining Hall of Fame
Best Old Favorite
Says Orlando Best
Best To Take Company
Best Power Lunch
The Taproom at Dubsdread was selected by OpenTable diners as one of the top 100 neighborhood restaurants in America.
The Taproom at Dubsdread was selected by OpenTable diners as one of the top 25 hidden gems in the world.
The Taproom at Dubsdread was recognized by OpenTable as one of the 100 best Al Fresco dining restaurants in America, as voted by OpenTable Users.
Taproom at Dubsdread received the Certificate of Excellence from TripAdvisor
Foodie Award / Outdoor Dining / Best Burger
The Tap Room has received many accolades from the Orlando Sentinel, including its prestigious Foodie Award ten years in a row. The Tap Room also got “two thumbs up” from food critic Scott Joseph and the Sentinel’s longtime food editor Heather McPherson made it her “Best Outdoor Dining” choice — twice.
Best Power Lunch
Readers of the Orlando Business Journal judge the Tap Room as the best place to have a power lunch. Close to downtown and College Park with a fabulous view and notable patrons, it’s an obvious choice.
Best of 32804
• Best Overall Restaurant
• Best Brunch
• Best Place to Take Out-of-Town guests
• Best Place to Eat and Meet
• Best Happy Hour Hot Spot
• The Knot Hall of Fame Award
• The Knot Best of Weddings List
• The Wedding Wire Bride’s Choice Award
• Perfect Wedding Guide Vendor’ Choice Award