Dinner Menu
mozzarella, feta | add HOUSE MEATBALL-17.90
house bleu cheese fondue, bacon, saute onion, balsamic glaze
flash fried, house buffalo sauce, bleu cheese, celery
applewood bacon topping, while they last!
kettle chips, house bleu cheese fondue, balsamic glaze, scallions
pesto, balsamic glaze, house crouton
emmenthaler swiss, house crouton
no beans, diced bermuda onion, shredded cheddar topping
house recipe, fresh vegetables, basil, thyme, oregano
house favorite - mozzarella, fresh basil, house croutons
jumbo lump, house cheese blend, fresh tomato, scallions, toast points
sushi grade, center cut loin, seared, sesame or peppercorn crusted
garlic butter sauce, house croutons
lightly breaded, flash fried, bleu cheese fondue, buffalo sauce, celery
queen cut 10oz-34.00 | king cut 14oz-39.00
14oz
6oz-38.00 | 8oz-46.00
6oz-38.00 | 8oz-56.00
double bone, rosemary & brown butter
lemon beurre blanc, guest favorite
center cut, sushi grade, sesame or peppercorn encrusted
seared or blackened
grilled or blackened, lemon dill butter
grilled or blackened, house chimichurri
Maryland style, jumbo lump, house remoulade
Choice of Brioche or Multigrain Bun | Gluten Free Bun for Additional $2.
tillamook cheddar cheese
nueske bacon, jack cheese, smashed avocado
jack cheese, nueske bacon, house onion straws, creamy horseradish
“flash fried” goat cheese, nueske bacon, fig preserves and arugula
no bun, no carbs, iceberg, bacon, bermuda onion, bleu cheese, heirloom tomato, balsamic glaze
Substitute Turkey Burger No Additional Charge
2 Served A’la Carte
house onion straws, chimichurri crema
house tropical slaw, fresh tomato
cilantro corn salsa, fresh tomato, avocado crema
house asian slaw, wasabi crema, sesame seed
fresh onion, cilantro
coleslaw, seasoned french fries, cocktail sauce
angel hair pasta, fresh tomato, capers, roasted garlic butter sauce, lemon
coleslaw, seasoned fries, house tartar
artichoke, feta, tomato, kalamata peppadew blend
marinated thighs, monterey jack, black beans, yellow rice, fresh cilantro
angel hair pasta tossed with roasted garlic butter sauce
saute onion, fried goat cheese, arugula, beefsteak tomato, multigrain bun
beefsteak tomato, fresh basil, fresh mozzarella, balsamic glaze
house marinated grilled tenderloins, asiago cheese
baby spinach, arugula, quinoa medley, heirloom tomato, walnuts, avocado
edamame, craisins, blistered heirloom tomatoes, house corn salsa, feta, avocado, cilantro
spring mix, fuji apples, fresh tomato, cheddar jack blend
cucumber, blistered heirloom tomatoes,peppadew kalamata blend, diced egg
house dressing, asiago | add CHICKEN-6.00 | add SALMON-8.00
Add Fresh Grilled Mahi-Mahi 7.00 | Add Fresh Grilled Salmon 8.00
Seasoned French Fries | Sweet Potato Fries | Truffle French Fries |
Asparagus | Broccolini | Spinach
Coleslaw | Fresh Cut Fruit | Onion Rings
*Florida State food code requires us to inform you that consuming raw or undercooked meats, seafood and eggs may increase the risk of food borne illness.